A dedicated and passionate chef with 5 years of experience in Western & Asian cuisine. Seeking employment at Kotuwa Restaurant to prepare food that exceeds expectations and to attract new & returning customers. I'm a slow and keen learner that believes in putting in hard work to learn new things and will commit 100% effort.
Working full-time - happy where I am
Lim Soon Hong
Demi Chef | Imbue / 1855 F&B PTE LTD
Singapore
Just saucing
Summary
Education
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Clementi Woods Secondary School Secondary 1 - Secondary 4 Jan 2010 - Dec 2013- New Town Primary School Primary 6 Jan 2009 - Dec 2009
Experience
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Demi Chef Imbue / 1855 F&B PTE LTD Jun 2023 - Jan 2024 • 8 mos
Performing routine food safety checks to ensure the provision of safe meals. Performed regular inventories for food products and supplies and ordered items from vendors. Prepared daily preps and mise en place.
- Commis Cook - Demi Chef The Spot / 1855 F&B PTE LTD Feb 2019 - Jun 2023 • 4 yrs 5 mos
Ensured that workstations are sanitary. Prepared daily preps and mise en place for the day.
Work Preferences
Role preference
Actively applying
Expected job titles
Chef
Skills
- Keen LearnerSkillfull
- PassionateSkillfull
Languages
- EnglishVery good command
- ChineseWorking knowledge